The service was friendly but inexcusably slow. Waited over 20 mins. Along with that, there will be live music from an acoustic artist from 12pm- 3pm. The main meals were were good for the most part. The lobster was superb. Book now at SOL Mexican Cocina - Las Vegas in Las Vegas, NV. We will definitely be back. We started with a grande Cadillac Margarita. The team was surprised when they found out Tostitos brand salsa was the winner. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. You may be surprised at some of the items on the list! Nice ambience. We were just too disappointed to put up a fuss. The server was very good and check in on us several times. There were plenty large parties during my visit. Can a gluten free person get a good meal at this restaurant? Wouldve had a better experience if I wasnt freezing or if I could actually hear my friends talk. Since 2008, refined flavors, hand-crafted cocktails and exceptional service have remained the primary focuses. Enjoy one of Modern Luxury's Best Mexican Restaurants for your next private event or celebration. Sign up for The Eat Index, our weekly food newsletter, and find out where to eat and get the latest restaurant happenings in Orange County. Youll also want to pay attention to the ingredients list for some clues. Thank you SOL. more, Vegetarian Friendly, Vegan Options, Gluten Free Options. This place can accommodate large parties. We started with the chorizo and queso, that came with corn tortillas that are made there we also had street corn for appetizer we ate it all up. Spend your time with us taking in unparalleled views of the Columbia River, with a fun & lively atmosphere. The food was exceptional but the service was sooooo bad, we will not be back and will not recommend this restaurant to anyone. Will definitely come back. The patio is set with cushy lounge furniture as well as full tables for dining. Do Not Sell or Share My Personal Information. Very kind and attentive staff. Known for offering a variety of Tex-Mex dishes, including gluten-free and low-fat options as well as its traditional Tex-Mex fare with a flair, Rio Mambo Tex Mex y Mas is committed to providing guests with quality service and building relationships with the communities it serves. Good restaurant and great service. Located in the Caesars Forum Shops - Level 1 near the valet. We had an early reservation and got there about 15 minuted before out reservation(10:45 am). A couple of GF dessert options would be great for the future. My silverware was dirty. The service was great too! The food here was extremely good and the staff was genuinely inviting. The duck confit was under seasoned but the blackberry sauce with it was very tasty. Our waiter David was absent most of the meal. Then we had the nicest server who did a great job at suggestions of items. This is Vegas. Established in 2009. Would we do so again if the service was the same, not a chance. Many items have a modern, unique spin on traditional dishes. I had to point this out to our server, and then it was removed entirely. Add melted cheese on top - $2, Reviews can only be made by diners who have eaten at this restaurant. We were happy to get a table for our large group at 7:30pm, and there were several tables open. Our restaurants are inspired by the best of coastal Baja California: Warm, welcoming, friendly, inspired by old and new Mexican design. We had a Cadillac margarita, pretty average, as was the mango con chili margarita. Brunch Tasty New Mexican spot, hope it stays around. We had a very large group of about 20 people. We were seated and after 10 minutes finally was greeted by a waiter. Beautiful location on water. Staff is outstanding, table ready on time. Walk through the front doors and behind the hostess stand youll see a display kitchen in a glass box, its centerpiece is a gigantic comal griddle for warming tortillas. Nice to see the back harbor when a gondola and other boats went by. But have you ever wondered what Mexican chefs use or rely on in a pinch when they dont have the time to make fresh salsa? New York, NY 10001. Food was amazing and plentiful! Had an amazing time with my family. "It was chunky, had Mexican spice flavors as one would expect, a good balance of salt and garlic, and easy to eat," Sanchez said. COVID update: SOL Mexican Cocina has updated their hours, takeout & delivery options. Sinigual takes a contemporary approach to traditional Mexican Dining. My wife who is gluten free basically was unable to eat even though they said the food was gluten free. I wish i wouldve known about Sol sooner! Drinks were solid as was the salsa, very fresh and tasty for both. Salsa ok, black bean dip tasted burnednot smoky orchipotle flavored. We will definitely re-visit on our return trips to Denver. COVID update: SOL Mexican Cocina has updated their hours, takeout & delivery options. en cazuela with avocado, onion & cilantro, tomatillo salsa & chicharron. ". View All Concerts. The food was not the typical we have grown to expect. Service was good. The brunch menu is available daily from 10 am to 3 pm and offers various dishes inspired by Mexico's coastal cuisine. SOL recently opened a location in the Shops at Cesars. Get Reminder. So much for celebrating her 55th birthday. Its the largest of all the Sol locations, which include the original in Newport Beach, along with others in Playa Vista, Scottsdale, Arizona, and Denver, Colorado. The grilled corn is a must have. Just shake and pour over ice. I highly recommend this restaurant and will be back again for sure. Would we eat here again? Wonderful service. "What impressed me most was that there was a rustic bite with a zesty finish that wasn't felt with other salsa. Food was good, along with the service but made a reservation and they stuck us in the bar area at a cramped hightop with tables available (and not used) in the dining area. Since our first Restaurant opened in Pasadena, California, in 1960, Acapulco Restaurants have become neighborhood favorites amongst locals. job title: FOH & BOH. Perfect for any gathering! Notify Me. We were seated next to the cooks stand, when I had requested a patio table by the water. The food was dull and overpriced for the quality and creativity level. Order food online at SOL Mexican Cocina, Denver with Tripadvisor: See 136 unbiased reviews of SOL Mexican Cocina, ranked #187 on Tripadvisor among 2,814 restaurants in Denver. Like I said, it wasnt very busy other than the large party. It had zero flavor, was clumpy and lukewarm. Food was fresh and tasted fantastic. Then it took forever to place our drink and then food orders. Find a place to eat. Had a fishy taste and almond crust was flavorless. We make the trip from the inland empire and it is always worth it. The street corn was decent and the chili salsa verde had very little pork, beans and red rice very bland.More. thank you, Based on recommendations gave this place a try. But the drinks not that good. From hot tubs full of beer to a museum that lets you borrow the art, these are some of the best things to do in Denver. Location. 2023-04-26 11:28, compensation: Varies per position When we finally got our drink, the couple next to us asked what did you do to get a drink, we were here before you and have not even been asked if we wanted anything. Margaritas in various flavors were good some complained about not tasting the tequila, but that was okay with me. Enjoy the breeze on our patio or celebrate with family and friends in our spacious dining rooms. Service was extremely slow. Beautiful restaurant. Take your event to the next level with a rainbow guacamole bar, live street taco stations, and custom margaritas crafted by your private bartender. Visiting from out of town. The menu in all meal periods is very extensive, creative and delicious. Happy Hour runs from 3-6 p.m. on Mondays and Wednesdays-Fridays; Weekend Brunch is from 10 a.m. to 2 p.m. on Saturdays and Sundays; Tacos + Tequila Tuesday goes from 3-11 p.m. Hungry? $22.00. ), atmosphere was quiet(ish) for Vegas, and we had the best server! The carne asada and shrimp tacos were great. The color palette includes neutrals of white, off-white and sand mixed with light and warm woods and tinged with black and white accents. Our table was in a really bad location.We were in a tight spot next to bar and door. Guacamole to die for. There is an extensive margarita and other adult beverage menu all of which are deliciously prepared. Happy Hour
Take the taste of SOL Cocina home with you. First, we were greeted with an amazing, enthusiastic lady named Nicki. They were so efficient, professional and very very sweet. Beans & rice also cold. the main items were bought intermittently, 3 differnt times over, perhaps, as long as 10-12 minutes. Diners eat on the restaurants opening day, Thursday, March 24, 2022. SOL's kitchens feature our unique spin on fresh, healthy, coastal Mexican food, lovingly made from scratch. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Yes, you can make a reservation by picking a date, time, and party size. It was Christmas after all and maybe they were short staffed or over booked so I'd like to give it another go. PORK CARNITAS. OpenTable is part of Booking Holdings, the world leader in online travel and related services. You must enable JavaScript to use craigslist. I chose something we were familiar with and it was awful! Escape to our award-winning Taco & Tequila Tuesday filled with specialty margarita specials, street tacos, and more. Does SOL Mexican Cocina take reservations? We pride ourselves in maintaining the highest quality standards for our customers. We showed up a few minutes late and proceeded to wait in a line for roughly 10 min. Service was excellent our waiter was very welcoming and kind as well as very attentive. Available in our House, Cadillac and Watermelon flavors. Everything was just perfect and taste was incredible. Our tacos were also just ok. For $14 a pop I expected better. Upon getting to the host she shared that the kitchen staff need a break catching up so she suggested we head to the bar and we will be texted when our table is ready. The food was so delicious. They charged me for everything else except one side taco. We were served chips (homemade) and salsa, and bean dip, and there was water and glasses at the table so that was nice. We will be back. Good service, nice location. She covers restaurant openings, closings and industry trends. manhattan > The heart of SOLs bar program is a carefully curated collection of over 100 of Mexicos finest small-batch tequilas and mezcals, including our signature single-barrels that are unique to each location. When our bill came, we had been charged $30 for the higher-priced dish that she did not order ($10 more than what she ordered)! Very friendly. The only serious flaw to the experince was that with 6 of us,the main items were bought intermittently, 3 differnt times over, perhaps, as long as 10-12 minutes. Taco Tuesdays are great but when guitar player starts singing in microphone its way too loud. The drinks: Sol is well known for its tequila cocktails, including its house margarita with fresh citrus juices, agave nectar and tequila, and agave spirit-based drinks like The Mezcalero, a concoction of mezcal shaken with passion fruit, guava and lime juice served in a chili salt rimmed glass. It was absolutely amazing! The place was empty. Our starters and entrees were delicious as well. 2 large tortillas & mexican cheeses with avocado sauce & chipotle sauce, Served with choice of two sides. I look for the closest taste to homemade salsa, so I look for low amounts of thickeners and preservatives, said Katsuji Tanabe, executive chef of aVerde in Cary, North Carolina. The RIM scratch craft eats is committed to serving high-quality meats, produce, aged cheeses, and fresh herbs and spices. The restaurant was empty and they were out of rice which is the main side dish. It had zero flavor, was clumpy and lukewarm. We occupied the large private room with a private bar and the 2 of the most amazing waitresses and awesome bartender., Mike, Candice and Marissa provided outstanding service to our guestsand truly embraced our family, friends and our 4 grandchildren. Thank you all so very much!More, Sol would have easily recived 5 stars for its attentive service, creativity of menu selections (including vegan itmes), excellent quality of the food and happy ambaince (although it can get pretty loud). SOLs kitchens feature our unique spin on fresh, healthy, coastal Mexican food, lovingly made from scratch. The ambiance was bad, very sterile, cold and the music was awful. Id much rather have a lobster roll over at the Venetian. Hotel Clio, a Luxury Collection Hotel, Denver Cherry Creek. Hotels near Denver Museum of Nature & Science, Asian Restaurants for Large Groups in Denver, Mexican Restaurants with Outdoor Seating in Denver, Vietnamese Restaurants with Delivery in Denver, Restaurants for Special Occasions in Denver, Restaurants with Outdoor Seating in Denver, Late Night American Restaurants in Cherry Creek. I asked for the carnitas to be crisped and the kitchen did that well. She eventually found a shrimp in her food (she HATES shrimp) and kind of panicked. Can a vegan person get a good meal at this restaurant? The food was good, but not great. I had the short rib plate. Arrogant. Explore menu, see photos and read 3259 reviews: "This is one of the best Mexican restaurants in the area and a family favorite! We had good service & I do appreciate the fact that they were open for the holiday.More, From start to finish. 1 review. Friday & Sat 4:30 p.m. 11 p.m. Went here for Taco Tuesday with se friends. If youre in Vegas you MUST try this! 10/10 location and ambiance. Food was solid and loved the upscale atmosphere. So, we hope you will give us an opportunity to discuss this further with you. Delicious tacos and margaritas, great brunch menu and fairly priced. When we ordered our entrees I asked for the red rice and black beans & was informed that they were out of rice-our server asked if just beans were ok. In fact, didnt even seem like a Mexican restaurant. The street corn was decent and the chili salsa verde had very little pork, beans and red rice very bland. I wont make that mistake again. By the way, this is my first review everya, that bad. Brenda was very attentive to us and kept us informed of delay in kitchen with rice prep. Do Not Sell or Share My Personal Information. Mexico City. When I looked at the bill, they removed the frozen duck, as if it were a favor to me. It was delicious! The view from the indoor glass patio is beautiful! Acapulco infuses the savory flavors of Mexican cuisine with Californias freshness and innovation, creating stimulating flavor combinations to be enjoyed in our resort-inspired restaurants. Awesome experience. When I am in a pinch, my go-to salsa is the Herdez brand, with my personal favorite being the Guacamole Salsa Mild," said, La Costea Medium Home Style Mexican Salsa. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved. Excellent food, drinks and service. Yes, SOL Mexican Cocina offers both delivery and takeout. A former features editor at the Los Angeles Times and Orange Coast magazine, Anne Valdespino started out as an entertainment reporter at The Orange County Register and recently returned to writing. Wasnt too busy, several large parties but restaurants wasnt full. The vibe: This restaurant group knows just how much Southern Californians love a Baja vacation. Paying over $100 for mediocre food and poor service was not a favorable experience. I don't think the folks that ordered fajitas were happy because they came out on a plate rather than a sizzling fajita pan. Celebrated my friends bday. OT. Took my wife here on date night last weekend. Hate we were going to a show and couldnt take our leftovers with us. . Served 'wet' - $1.50. But the atmosphere/style was quite generic with fairly bright lighting. I asked for the carnitas to be crisped and the kitchen did that well. Food was pretty good, but the service detracted. It took about 20 minutes from there to get our drinks because there was "confusion" at the bar. He barely talked and didnt tend to us at all. How does a Mexican restaurant not take the time to make delicious red rice? friendly, inspired by old and new Mexican design. First time here. Raw fish ceviche with fresh lime & orange, habanero chiles & tropical fruit, avocado, cucumber & pico, served in a tall glass with sweet potato & red beet chips, Salted peanuts, with sweet/hot chipotle syrup & cilantro sprigs, served with tostadas, Creamy corn soup with vegetables, lobster broth & wine, finished with buttered baja stone crabmeat, Homemade chicken soup with roasted tomatillo, chipotle, chicken, melted cheese, diced avocado, fried tortillas, onion & cilantro, lime & epazote, Handmade beef & bacon albondigas in a large bowl of house-made broth with diced vegetables & kale, served with shredded cabbage, pork chicharrones, Chipotle shrimp & grilled corn on arugula with lemon & cotixa cheese, Tequila vinaigrette, mango, avocado, cucumber, cilantro, pepitas & red onion, Avocado-caesar dressing, mexican cheese, pico, nopales, almonds, beans & avocado, Tuscan kale and baby spinach with light citrus dressing, tossed with quinoa, mango, pepitas, cranberry, cotixa cheese & crisp vegetable 'croutons', Romaine salad with TJ ceasar dressing, cotixa cheese, green olives & garlic toasts, topped with grilled shrimp & sliced avocado, Roast beets, watermelon cubes, queso fresco, red onion & arugula tossed with lemon-basil vinaigrette, with salted pepita brittle, Single taco, served ala carte. The server apologized but the manager was more interested in being defensive. She was also very attentive.I had cheese enchiladas and added shrimp with a side of black beans and rice. Food was amazing , great portion size and complemented by our great service from the host - definitely worth a visit if in vegas. Private party contact. This was over 15 minutes! daughter comes a lot for soup. Our scratch kitchen and hand-crafted cocktails make it the perfect destination for all of lifes special moments. The quinoa dish tasted rancid. moved the fireburner and umbrella myself so it would stop hitting into me since waiters kept forgetting. The service was phenomenal, which can be hard to find these days. ", "My family and I love Sol! There are tons of Mexican restaurants in the area but SOL stands out with excellent service, great ambience and amazing food.". Yes. No drink refills. Food was very reasonable and a good value. The server was very nice, and all about the upsell to start (how about some guacomole for the table and some margaritas? I was surprised everything was taken. Does SOL Mexican Cocina have outdoor seating? All rights reserved. We both ordered taco plates - carne asada for my husband and pork carnitas for me. I had that cheese enchiladas, we also had the fajitas and a salad. Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine, Sashimi-grade fish fresh-squeezed lime juice pico & serrano sliced avocado & tostadas, goat cheese & menonito cheeses alsa verde crema, caramelized onion poblano cheese & chipotle sauce, Please see our baja seafood menu for more choices, Hass avocado, cilantro & lime with onion, serrano & tomato, Guacamole, mango, tequila, onions, goat cheese, pepitas & cilantro, Chorizo & mushrooms with garlic & epazote, on 3 mexican cheeses, serrano & scallions, With sesame, dried orange peel and spicy sauce, With butter, lime, chiles, cotixa cheese & chipotle drizzle, Sashimi-grade fish, fresh-squeezed lime juice, pico & serrano, sliced avocado & tostadas, Anaheim chile with cheese, wrapped in bacon and grilled, on salsa ranchera with cotixa cheese, 12 whole shrimp, pan-roasted in the shell with garlic, cotixa cheese, lemon & chile, Spicy! Just a terrible overall experience. (Photo by Paul Bersebach, Orange County Register/SCNG), Artwork on the walls was inspired by pottery patterns at SOL Mexican Cocina in Irvine, CA. I had cheese enchiladas and added shrimp with a side of black beans and rice. They seemed to be having a celebration because they were blowing those noise maker things like people have for New Years Eve. When you're there you have to try the shrimp taquitos! The viper taco was a hit, simple and spicy & the guacamole was better than most restaurantsI've tried in recent months. The atmosphere was nice, more of a contemporary, upscale than a fun Mexican restaurant. 2023 Xperience Restaurant Group. Enjoy Mexican brunch specialties, handcrafted margaritas, fresh OJ mimosas and live musi. May. I think they forgot about us. Food came out extremely slow and was terrible. Guests will experience the love in every dish and walk out feeling good. It was our last night in Vegas and we all agreed that the staff here is more friendly and engaging than at any other dinner or meal on the trip!
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